Elias Livadaras Voyage

Every morning, before the sun fully rises over the Mediterranean, crews are already at work along the coastal plains of Crete. They move through rows of vegetables and fruit trees, checking ripeness, picking what is ready, and packing it into crates that will travel across Europe by the next evening. This rhythm is not new. What has changed is how that produce reaches the people who need it. The story of that change connects directly to a name that has become synonymous with